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Hulls

Soya bean hulls are an excellent and economical source of fiber, energy, minerals and protein for farm animals’ diets. They are very palatable and their low lignin content makes them easily digestible. Soya hulls provide value to beef and dairy cattle because they are readily fermented in the rumen, supplying both energy and protein to the animal.

Category:product Tag:Brine
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Description

Additional Information

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Technical specification of the hulls
Technical specification of the hulls

Specification

Soybean Hulls

Protein (Basis)

9%

Fat%

1.3% (Avg)

Fiber%

42% (Avg)

Moisture%

11% (Avg)

Additional information

flavour

Basil, Gardamom

country

Serbia, Sweden

Goes well with:

Finishing salads and fresh produce

Region:

Partana, Trapani, Sicily

Limited edition:

9000 liters – batch 3

Date of harvest:

October 2020

Olives:

100% Nocellara Del Bellice

flavour

Basil, Gardamom

country

Serbia, Sweden

Goes well with:

Finishing salads and fresh produce

Region:

Partana, Trapani, Sicily

Limited edition:

9000 liters – batch 3

Date of harvest:

October 2020

Olives:

100% Nocellara Del Bellice

Borg Al Arab for Industry

Our Company applies international standards for
production and packaging and has ISO certificates
(2005: 22000 )

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